Meal Plan Monday #59

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Happy Meal Plan Monday, Readers!

Happy Monday! Man we have have a busy week. Ever since we moved into a new house our lives have been filled with painting, trips to Lowe’s, eating out, painting, moving, and then some more painting! Thankfully our house is starting to feel like home a little bit more.

This week is packed with some yummy meals! Who is ready?! I am! Enjoy!

Monday // Greek Lamb Bowls

I bought some ground lamb at the store this week that was on sale, score! I fill these bowls with seasoned ground lamb, chick peas, cucumbers, garlicky green beans, coucous, feta, and tzatziki sauce! Super delicious and makes great leftovers.

Tuesday // Orange Zest Breaded Chicken with Rice Pilaf, and Sauted Green Beans

I love a good, lightly breaded chicken cutlet. I actually use butter instead of eggs for this and it makes them nice and crispy!

Wednesday // Joanna Gaines “Bulgogi” rice bowls

This recipe is one of my favorites from her cookbook. If you don’t have her cookbook I highly recommend it!

Thursday // Leftovers

Friday // Mulligatawny Soup with Naan

If you’ve never tried Mulligatawny soup before, you NEED to try it. Its and Indian soup dish and its delicious!

Saturday // Steamed Lemon-Sole with Green Pea Sauce, Cinnamon Honey Sweet Potatoes and Butter Pasta

Lemon Sole is a type of white fish. Similar to tilapia. Hopefully I’ll be able to find it in the seafood section, if not, then I’ll grab some other white fish!

That’s all the meals for this week! We hope you enjoyed them! Let us know in the comments below what some of your favorite meal plans are. Join my email list

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Thanks for reading,

~Erin, The Short Chef

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